Chocolate brownie recipe

Step 1/4

• 115 g butter
• 225 g caster sugar
• 70 g milk chocolate

• saucepan (large)
• wooden spoon

Fist add butter and sugar to a pan, and melt on a low heat. Once meal yes remove from heat and stir in chocolate chunks until the same consistency.

Step 2/4

• 55 g flour
• 25 g black cocoa powder

Next add flour and cocoa powder until smooth.

Step 3/4

• 3 eggs

Once cooled add in eggs and mix.

Step 4/4

• spatula

Then pour into your chosen shape/ size pan and bake at 190c for 15 - 20 minutes

Enjoy your meal!