Trendy Souffle Pancake

Name: Trendy Souffle Pancake
Prep time: 15 min
Cook time: 8 min
Total time: 15 min
Yield: 1
Cuisine: american
Ingredients: 1 egg yolk; 1 egg white; 1 tbsp sugar; 0.5 tsp baking powder; 1.5 tbsp flour; 1 tbsp milk; maple syrup (for serving); mixed berries (for serving); confectioner’s sugar (for serving)

Based on 2 ratings

In app

ClaireBear🐻

Community member

"This is a really simple way to make soufflé pancake. The measurment isn't complicated, and there aren't a lot of ingredients. You could make this for a snack when you feel like eating pancakes. Try it with whipped cream!"

Difficulty

Medium 👍

Preparation

15 min

Baking

8 min

Resting

0 min

Ingredients

2Servings

egg yolk

egg white

2 tbsp

sugar

1 tsp

baking powder

3 tbsp

flour

2 tbsp

milk

maple syrup (for serving)

mixed berries (for serving)

confectioner’s sugar (for serving)

Utensils

2 bowls, whisk, hand mixer with beaters, spatula, frying pan

Step 1/4
- 2 egg yolk
- 1 tsp baking powder
- 3 tbsp flour
- 2 tbsp milk
- 2 bowls
- whisk
First, mix the egg yolk with baking powder and flour. Then, add milk and mix until it is smooth or liquidy. Add more milk as necessary.
Step 2/4
- 2 egg white
- 2 tbsp sugar
- hand mixer with beaters
Second, make the meringue. Add egg white and sugar to a bowl and whisk until fully mixed. Using a handmixer, beat until it has stiff peaks.
Step 3/4
- spatula
- frying pan
Add the egg yolk mixture to egg white mixture and mix gently until combined. Then, put a spoonful of batter on a preheated frying pan. Keep adding spoonful of batter until you are satisfied of how tall your pancake is. Fry for approximately 5 min. Filp and fry for 3 more min.
Step 4/4
- maple syrup (for serving)
- mixed berries (for serving)
- confectioner’s sugar (for serving)
Serve with whipped cream, maple syrup, or fruits. Enjoy!
Enjoy your meal!