Nutella-filled pancakes

Step 1/2

• 1 egg
• 2 tbsp flour
• 2 tbsp oats
• 2 tbsp yogurt
• 1 tbsp milk

• whisk
• small bowl

Whisk egg. Add flour, oats, yogurt, and milk. Whisk well.

Step 2/2

• 3 tsp Nutella
• oil for frying

• frying pan
• spatula

Heat up oil in a frying pan so that the pancakes won’t stick. Spoon pancake batter into the pan, using a tablespoon for each one. Add a teaspoon of Nutella on top of each pancake, then cover with another tablespoon of pancake batter. Flip after approx. 3 – 4 min. when golden. Serve warm.

Enjoy your meal!