Soft and Chewy Snickerdoodles
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"This is my favorite Snickerdoodle recipe! It’s so easy to make and it’s always a hit!"
Difficulty
Easy 👌Preparation
10 min
Baking
8 min
Resting
1 min
Ingredients
40Servings
1 cup
Butter, softened
1½ cups
Sugar
2
Large eggs
1 tsp
Vanilla
2¾ cups
Flour
2 tsp
Cream of tartar
1 tsp
Baking soda
½ tsp
Salt
3 tbsp
Sugar
1 tbsp
Cinnamon
Step 1/5
- 2¾ cups Flour
- 2 tsp Cream of tartar
- 1 tsp Baking soda
- ½ tsp Salt
In a bowl, mix together the flour, cream of tartar, baking soda, and salt. Set aside.
Step 2/5
- 1 cup Butter, softened
- 1½ cups Sugar
In a mixer, cream butter and sugar until smooth.
Step 3/5
- 2 Large eggs
- 1 tsp Vanilla
Add eggs and vanilla and mix well.
Step 4/5
Add dry ingredients to wet ingredients and mix well.
Step 5/5
Form dough into balls and roll into cinnamon sugar mixture. Bake for 8 minutes and 350 degrees. Enjoy!
Enjoy your meal!
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