Peanut Butter Bars

Peanut Butter Bars

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Alex

Community member

"This is my favorite quick dish to make. If mixture too thin add more graham crackers. If too grainy add some more melted butter and confectioners sugar. If opaque add more peanut butter. Have fun!"
Difficulty
Easy 👌
Preparation
30 min
Baking
0 min
Resting
5 min

Ingredients

2Servings
¼ sheets
graham crackers (for thickening)
lb
confectioner’s sugar
bars
butter
lb
chocolate

Utensils

bowl, rubber spatula, blender, microwave, saucepan, knife

  • Step 1/5

    • ¼ sheets graham crackers (for thickening)
    • lb confectioner’s sugar
    • 1⅛ oz creamy peanut butter
    • bars butter
    • bowl
    • rubber spatula
    • blender
    • microwave

    Melt the butter, ground the graham crackers, and then add all ingredients in a bowl. Stir till they are all firm together like a thick dough but make sure that there are no clumps of sugar or graham cracker

  • Step 2/5

    Lay the thick dough out on a cookie sheet and spread to the edges. Then set in the fridge for the next step for a quick chill

  • Step 3/5

    • lb chocolate
    • saucepan

    While the cookie sheet is being chilled melt the chocolate. Then retrieve the cookie sheet and spread the melted chocolate on the top of the flattened out mixture.

  • Step 4/5

    • knife

    Let chocolate harden then cut into preferred size bars

  • Step 5/5

    Cool for best taste. Enjoy!

  • Enjoy your meal!

    Peanut Butter Bars

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