Fries from the oven

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"It's a recipe from my favorite food called "potatoes". For my opinion potatoes are a goddamn present for us all. So I just started to toss some spices togehter and actually - it's incredible -. So try out my recipe and put everything togehter you think it would fit."
Difficulty
Easy 👌
Preparation
20 min
Baking
35 min
Resting
5 min

Ingredients

2Servings
150 g
potatoes
1½ dashes
oil (for marinating)
water (cold)
salt
black pepper
bell pepper powder
dried oregano
thyme
garlic powder

Utensils

knife, cutting board, 3 bowls, peeler, 2 ovens, paper towels, baking pan, baking sheet

  • Step 1/6

    • 150 g potatoes
    • water (cold)
    • knife
    • cutting board
    • bowl
    • peeler

    Firstly wash your potatoes and peel them completely. Start cutting them into thin slices and put the slices into a bowl filled with cold water.

  • Step 2/6

    • oven

    Don't forget to preheat the oven to 215 degrees!

  • Step 3/6

    • paper towels
    • bowl

    After you finished cutting the potatoes, rinse the potatoes and dry them with a paper towel and put them again in a bowl.

  • Step 4/6

    • 1½ dashes oil (for marinating)
    • salt
    • black pepper
    • bell pepper powder
    • dried oregano
    • thyme
    • garlic powder
    • bowl

    Now you can put the oil and toss all the spices (oregano, thyme, bell pepper powder, salt, pepper, garlic powder) with the potatoes in the bowl.

  • Step 5/6

    • baking pan
    • baking sheet

    Now put the marinated potatoes gently on the baking pan so that no slice picks with another one.

  • Step 6/6

    • oven

    Put the sheet with the potatoes into the preheated oven (215 degrees) for approximately 35 minutes. Don't forget to mix them up every 10 minutes.

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