Cranberry cider

Step 1/2

• 1 lemon
• 750 ml apple cider
• 600 ml cranberry juice
• 15 g brown sugar
• 2 cloves
• 1 stick cinnamon

• large saucepan
• citrus press

Juice lemon and add juice to large saucepan. Add apple cider, cranberry juice, brown sugar, cloves, and cinnamon. Simmer over low heat for approx. 15 – 20 min.

Step 2/2

• 1 tbsp cranberries

Remove cinnamon and cloves. Add cranberries and serve while hot.

Cheers!