Chocolate bar
Ingredients
Step 1/7
- 15 g rolled oats
- 31¼ ml milk
Add warm milk to the oats and let rest for 10 min
Step 2/7
- ¼ bananas
Mash 2 ripe bananas
Step 3/7
- ¼ eggs
- 3¾ g unsweetened cocoa powder
- ⅝ g baking powder
Mix the mashed bananas with the eggs, the cacao and the baking powder. Add a pinch of salt.
Step 4/7
Mix the oats in milk through the mixture
Step 5/7
- mixed nuts (for decorating)
Put the mixture in a cake form and decorate with nuts
Step 6/7
Bake for 35-40 min at 180 degrees in the oven
Step 7/7
Melt the chocolate with warm vanilla milk, and decorate the cake after it comes with this after the baking is done
Enjoy your meal!