/images.kitchenstories.io/communityImages/9a47975ae83dd71c8869edd0f1124883_791ecb66-928c-4889-b4dd-275cfb0d70d9.jpg)
Walnut Flax Banana Bread
Ingredients
Step 1/8
Preheat oven to 350 degrees (F)
Step 2/8
Grease a 9 x 5 x 3 in loaf pan, set aside
Step 3/8
- ½ cup whole wheat flour
- ¾ cup all-purpose flour
- ¼ cup ground flax seed
- ¾ tsp salt
- ½ tsp baking soda
- ½ tsp baking powder
- 1 tsp cinnamon
Whisk together whole wheat flour, all purpose flour, flax seed, salt, baking powder, baking soda, and cinnamon in a bowl
Step 4/8
- 2 tbsp butter, unsalted, melted
- 2 eggs
- ½ cup brown sugar
- 1½ tsp vanilla extract
- 3 ripe bananas
Add eggs, butter, sugar, vanilla, and bananas to a bowl and mix until combined
Step 5/8
Add the flour mixture to the wet ingredients and stir until just combined
Step 6/8
- ½ cup walnuts
Stir in walnuts
Step 7/8
Pour batter into pan, sprinkle with additional chopped walnuts if desired. Bake until golden or a toothpick inserted into the middle comes out clean, about 35 minutes
Step 8/8
Let cool slightly before transferring to a wire rack to cool completely
Enjoy your meal!