The Best Marinara Sauce

The Best Marinara Sauce

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TheCookingAddict

Community member

"This is my favorite marinara sauce! It was my grandma’s recipe and I learned how to make it when I was 10! This recipe is meant to be made to you and your family’s preference! The measurements are NOT strict guides at all! I hope you all enjoy!"
Difficulty
Medium 👍
Preparation
25 min
Baking
0 min
Resting
0 min

Ingredients

4Servings
2 tbsp
butter
4 cloves
garlic
15 oz
Canned Tomato Sauce
½ tsp
dried basil
¼ tsp
dried parsley

Utensils

knife, saucepan

  • Step 1/6

    • 4 cloves garlic
    • knife

    Mince garlic

  • Step 2/6

    • 2 tbsp butter
    • saucepan

    Add butter and garlic into a saucepan. Butter should lightly coat the bottom of the pan.

  • Step 3/6

    Once the butter and garlic mixture is browned, remove it from the heat and let it sit until it stops bubbling.

  • Step 4/6

    • 15 oz Canned Tomato Sauce
    • 15 oz canned diced tomatoes

    Add canned sauce and diced tomatoes.

  • Step 5/6

    • ¼ tsp dried oregano
    • ½ tsp dried basil
    • ¼ tsp dried parsley

    Add the dried basil, oregano, and parsley.

  • Step 6/6

    Let the sauce simmer for 5-10 minutes. Stir occasionally.

  • Enjoy your meal!

    The Best Marinara Sauce

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