Sweet & Tangy Chipotle Sauce

Sweet & Tangy Chipotle Sauce

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Gary Pollard

Gary Pollard

Community member

"Made with simple and wholesome ingredients, this 10-minute sweet and tangy chipotle sauce is deceptively delicious and bursting with flavour!"
Difficulty
Easy 👌
Preparation
10 min
Baking
0 min
Resting
0 min

Ingredients

2Servings
½
chipotle chili in adobo
cloves
garlic
½ tbsp
orange zest
20 ml
orange juice
tbsp
lime juice
¼ tbsp
light brown sugar
¼ tsp
salt
14 g
extra-virgin olive oil

Utensils

blender

  • Step 1/2

    • 3 g cilantro
    • ½ chipotle chili in adobo
    • cloves garlic
    • ½ tbsp orange zest
    • 20 ml orange juice
    • tbsp lime juice
    • ¼ tbsp light brown sugar
    • ¼ tsp ground cumin
    • ¼ tsp salt
    • 14 g extra-virgin olive oil
    • pepper
    • blender

    To a blender add the cilantro (including stems), 2 chipotle peppers plus 2 teaspoons of the adobo sauce - note this is 2 peppers from the can, not 2 whole cans!), peeled garlic, orange zest, orange juice, lime juice, sugar, cumin, salt and a generous amount of pepper and the olive oil.

  • Step 2/2

    Blend until relatively smooth, scraping down the sides as needed. Season to taste with more salt and pepper as needed. Enjoy! You can store leftovers in a sealed jar for at least a week in the fridge.

  • Enjoy your meal!

    Sweet & Tangy Chipotle Sauce

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