Strawberry lemonade
Ingredients
Utensils
2 saucepans, knife, cutting board, spatula, Strainer, juicer, cooking spoon
Step 1/6
- 1½ cups strawberries
- saucepan
- knife
- cutting board
- spatula
Start by cutting up your strawberry’s and putting them in a saucepan, then heat them till they are soft and starting to produce juice.
Step 2/6
- Strainer
Then squish strawberry’s in to strainer until juice comes out. about 1/2 cup.
Step 3/6
- 1 cup lemon juice
- juicer
Then squeeze then lemon juice until you get one cup, then put half the lemon juice in one glass and half in the other.
Step 4/6
- 1 cup sugar
- saucepan
Melt your sugar in a half a cup of water until you can’t see the granules anymore, then split in half and pour half in one glass half in the other.
Step 5/6
- 3 cups water
Then split your strawberry juice in half and add it. And split your 3 cups of water in half and add it.
Step 6/6
- cooking spoon
Stir with a spoon and let it chill in the fridge for 5-10mins.
Cheers!