Refreshing, traditional Spanish sangria

Refreshing, traditional Spanish sangria

Based on 25 ratings
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Team

Team

Editorial Team at Kitchen Stories

"A favorite across generations for good reason! This traditional red wine sangria combines red wine, fruit, rum, vermouth, lemon, and orange soda for a refreshing, not-too-sweet cocktail that’s perfect for sharing. Swap in whatever fruit is in season or in your fridge, and adjust the ratios to suit your taste. Vamos!"
Difficulty
Easy 👌
Preparation
10 min
Baking
0 min
Resting
30 min

Ingredients

2Servings
MetricImperial
⅜
apples
⅜
oranges
⅜
lemons
⅜
peaches
100 ml
red wine
50 ml
bitter lemon
50 ml
orange soda
10 ml
rum
10 ml
red vermouth
¾ tbsp
sugar
¼ tsp
cinnamon

Utensils

cutting board, knife, large jug

Nutrition per serving

Cal117
Fat1 g
Protein1 g
Carb18 g

  • Step 1/2

    Core apples and cut into small pieces. Cut oranges and lemons into small wedges. Pit peaches and cut into thin slices.
    • cutting board
    • knife

    Core apples and cut into small pieces. Cut oranges and lemons into small wedges. Pit peaches and cut into thin slices.

  • Step 2/2

    In a large measuring jug, combine apples, oranges, lemons, peaches, sugar, cinnamon, bitter lemon, orange soda, rum, red vermouth, and red wine. Stir thoroughly and then set aside for approx. 30 min. Serve over ice!
    • large jug

    In a large measuring jug, combine apples, oranges, lemons, peaches, sugar, cinnamon, bitter lemon, orange soda, rum, red vermouth, and red wine. Stir thoroughly and then set aside for approx. 30 min. Serve over ice!

  • Cheers!

    Refreshing, traditional Spanish sangria
FAQ

The alcohol content of sangria varies based on the type and amount of wine and spirits used. Typically, it ranges between 7-10% ABV (alcohol by volume), making it lighter than most wines.

Looking for more cocktail recipes? This Pimm’s bowl is perfect for sharing, and lower on alcohol, making it great for daytime events. This classic bloody mary is an excellent savory option, and can be jazzed up with a variety of garnishes. Finally, this classic Aperol spritz is an excellent aperitif, with its slightly bitter-sweet, but ever refreshing taste and bubbly finish.

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