Liptauer cheese spread
Ingredients
Utensils
bowl, cutting board, knife
Nutrition per serving
Step 1/2
- 12½ g chives
- ½ onion
- 1 pickles
- 125 g quark
- 25 g butter (room temperature)
- ½ tsp ground caraway
- ½ tbsp paprika powder
- bowl
- cutting board
- knife
Finely chop chives, onion, and pickles. Put aside some of the chive for garnishing. Put quark in a bowl, add butter, chopped vegetables, ground caraway, and paprika powder. Stir well until combined.
Step 2/2
- 1 cloves garlic
- salt
- pepper
- bread for serving
Peel and finely dice garlic, or use a garlic press. Add to the quark mixture, season to taste, and stir again. Garnish with chopped chives. Enjoy spread on fresh bread!
Enjoy your meal!