Greek chicken pittas

Name: Greek chicken pittas
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 2
Cuisine: european
Ingredients: 4 pita breads; 2 Diced chicken breast; lettuce; cucumber (sliced); cherry tomatoes; 5 tbsp Greek yogurt; olive oil; 2 tbsp olive oil (for frying); 1 Diced onions; 4 tbsp Mint sauce; Greek yogurt

Be the first to rate this recipe!

In app

Katie

Community member

"I love this recipe make sure you make lots of the cucumber and mint garnish!!!"

Difficulty

Medium 👍

Preparation

20 min

Baking

20 min

Resting

20 min

Ingredients

2Servings

pita breads

Diced chicken breast

lettuce

cucumber (sliced)

cherry tomatoes

5 tbsp

Greek yogurt

olive oil

2 tbsp

olive oil (for frying)

Diced onions

4 tbsp

Mint sauce

Greek yogurt

Utensils

frying pan

Step 1/5
- 2 Diced chicken breast
- 5 tbsp Greek yogurt
- olive oil
- 1 Diced onions
Marinate the chicken with the yogurt and onions leave to rest for 20 mins
Step 2/5
- 2 tbsp olive oil (for frying)
- frying pan
Once the chicken has rested for 20 mins heat the pan with the olive oil and cook until golden.
Step 3/5
- cucumber (sliced)
- 4 tbsp Mint sauce
- Greek yogurt
Mix the mint sauce, yogurt and cucumber in a bowl to garnish.
Step 4/5
- lettuce
- cherry tomatoes
Create a salad using the leftover ingredients.
Step 5/5
Put everything in the pittas and enjoy!
Enjoy your meal!