/images.kitchenstories.io/communityImages/db4975fccb5fa2eec92348a4e3a694b4_02937d9c-d46d-4020-80c4-e7398fa7f4d5.jpg)
Eggless Fluffy Tiramisu (No Bake)
Community member
Ingredients
Utensils
cup, stand mixer with whisk
Step 1/5
- 16 ladyfingers
- 7 tbsp instant espresso powder
- 5 scoops Marsala wine
- cup
Use about 2 cups of hot water to make espresso with the instant powder and put Marsala wine. Stir it up and let it set for a few minutes. Then lightly moisturize ladyfingers with the mixture.
Step 2/5
Lay one layer of lady fingers in your container
Step 3/5
- 2 cups mascarpone cheese
- 1 cup cream cheese
- 1 cup whipped cream
- 1 cup sugar
- stand mixer with whisk
Whip mascarpone cheese cream cheese together with a whisk. Then use another bowl to whip whipping cream. Combined together using a spatula.
Step 4/5
Spread mascarpone mixture on ladyfingers and repeat for another layer until the container mostly filled up
Step 5/5
- 3 tbsp Chocolate powder
- 1 bar 90% cocoa dark chocolate bar
- 3 pinches sea salt
Finely chop up dark chocolate bar and mix together with chocolate powder and sea salt. Dust on top and enjoy!
Enjoy your meal!