Chocolate Oat No-Bake Cookies (sweetened with honey!)

Name: Chocolate Oat No-Bake Cookies (sweetened with honey!)
Prep time: 10 min
Total time: 10 min
Yield: 24
Cuisine: american
Ingredients: 3 cups GF oats; 0.75 cup honey; 0.6666666666666666 cup almond butter; 0.5 cup butter; 0.3333333333333333 cup unsweetened cocoa powder; 1.5 tsp vanilla extract; 0.25 tsp salt

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Nora Davis

Community member

"Best no-bake cookies ever!! Chewy, crispy, buttery, and sweet :). If desired, chocolate chips, raisins, or any other additions would be amazing if added into this recipe. (1/2 - 1 cup) Any other nut butter would work in this recipe, including sunflower butter (if you are nut free). This recipe can be dairy free if you substitute coconut oil for butter!"

Difficulty

Easy 👌

Preparation

10 min

Baking

0 min

Resting

30 min

Ingredients

2Pieces

¼ cups

GF oats

⅛ cup

honey

⅛ cup

almond butter

⅛ cup

butter

⅛ cup

unsweetened cocoa powder

⅛ tsp

vanilla extract

⅛ tsp

salt

Utensils

baking sheet, parchment paper, spatula, saucepan, ice cream scoop

Step 1/5
- baking sheet
- parchment paper
line baking sheets with parchment paper.
Step 2/5
- ⅛ cup honey
- ⅛ cup almond butter
- ⅛ cup butter
- spatula
- saucepan
put a saucepan over medium high heat combine honey, almond butter and butter together until smooth.
Step 3/5
- ⅛ cup unsweetened cocoa powder
- ⅛ tsp vanilla extract
- ⅛ tsp salt
- ¼ cups GF oats
stir in oats, cocoa powder, vanilla and salt.
Step 4/5
- ice cream scoop
use an ice cream scoop or spoon and drop about a tablespoon of cookie batter onto parchment paper. flatten to desired thickness. place in freezer for at least 30 minutes.
Step 5/5
yay! you’ve made chocolate oat no-bake cookies! now you can eat them - enjoy!!
Enjoy your meal!