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Chicken Taco Soup
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"My mom pulled this recipe from a can a very long time ago, which is why most ingredients are canned! 1 can of corn can be added as well, in the step with the tomatoes and beans. "
Difficulty
Easy 👌Preparation
50 min
Baking
0 min
Resting
0 min
Ingredients
4Servings
1 cup
diced onion
1 clove
garlic1 tbsp
oil
3 cups
Shredded Chicken
1
canned kidney bean
1 package
taco seasoning
½ tsp
corn starch
1 cup
chicken broth
Step 1/4
- 1 cup diced onion
- 1 clove garlic
- 1 tbsp oil
Cook onion and garlic in oil until tender in large saucepan
Step 2/4
- 3 cups Shredded Chicken
- 2 canned diced tomatoes
- 1 canned kidney bean
- 1 package taco seasoning
Add chicken, taco seasoning (1.25 oz), tomatoes, and beans to same saucepan
Step 3/4
- ½ tsp corn starch
- 1 cup chicken broth
Mix cornstarch and broth; add to mixture in saucepan
Step 4/4
Bring to a boil, simmer for 15 minutes and stir occasionally; then serve
Enjoy your meal!
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