Vegan GF Banana Bread

Step 1/8

Preheat oven to 350°F.

Step 2/8

Spray bread loaf pan with non stick spray of choice.

Step 3/8

• 3 bananas
• 79 ml grapeseed oil
• 79 ml oat milk
• 110 g brown sugar
• 3 tbsp honey
• 4 tsp flaxseeds
• ½ tsp vanilla extract

Prepare by mashing the bananas. Next you will want to mix the ingredients below in a large mixing bowl until they are well blended.

Step 4/8

• 180 g almond flour
• 1 tsp baking soda
• 1 tsp baking powder
• 1 tsp ground cinnamon
• ½ tsp salt

• whisk

In a smaller mixing bowl prepare the rest of the dry ingredients and whisk together till they are blended together

Step 5/8

• whisk

Add the dry ingredients to the wet and whisk together until all ingredients are smooth and incorporated with one another.

Step 6/8

• spatula

Add mixture into bread pan and smooth out with spatula.

Step 7/8

• toothpick

Place bread pan in oven for 55-65 minutes. Or until a toothpick poked in the center of the bread comes out clean.

Step 8/8

• Bread stand
• Cloth

Let rest for 60 minutes on bread stand under a cloth.