Oven baked vegetables soup with prawns

Oven baked vegetables soup with prawns

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Giedre Sk

Giedre Sk

Community member

"Eat it with a garlic bread!"
Difficulty
Easy 👌
Preparation
10 min
Baking
25 min
Resting
0 min

Ingredients

2Servings
2 cloves
garlic
500 ml
broth
100 g
shrimp
  • Step 1/6

    • 2 bell peppers
    • 8 cherry tomatoes
    • 1 shallot
    • 2 cloves garlic
    • 1 carrot
    • thyme

    Chop all vegetables and add them on a baking sheet

  • Step 2/6

    Add some olive all and put it to heated 180 celsius degrees oven
    • olive oil

    Add some olive all and put it to heated 180 celsius degrees oven

  • Step 3/6

    Bake the vegetables for 15 minutes until soft and a bit burned

  • Step 4/6

    In a meantime, fry the prawns in a pan with a bit of olive oil and a garlic clove. Add chilli flakes. When ready, put it aside

  • Step 5/6

    After 15 minutes, take out the vegetables from the oven, transfer it to the pot, add the broth and let it cook for 10 minutes

  • Step 6/6

    After 10 minutes blend all vegetables together with the blender. Transfer it to the plates, add shrimps and black pepper. Enjoy!

    After 10 minutes blend all vegetables together with the blender. Transfer it to the plates, add shrimps and black pepper. Enjoy!

  • Enjoy your meal!

    Oven baked vegetables soup with prawns

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