Moscow mule

Moscow mule

Based on 18 ratings
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Team

Team

Editorial Team at Kitchen Stories

Difficulty
Easy 👌
Preparation
10 min
Baking
0 min
Resting
0 min

Ingredients

1Servings
MetricImperial
4 slices
cucumbers
4
vodka
½
lime
200
ginger beer
ice cubes (for serving)

Utensils

cutting board, knife, glass, copper mug

Nutrition per serving

Cal232
Fat0 g
Protein1 g
Carb7 g
  • Step 1/3

    Cut cucumber into slices.
    • 4 slices cucumbers
    • cutting board
    • knife

    Cut cucumber into slices.

  • Step 2/3

    Fill a glas or copper mug half full with ice. Add vodka and stir. Juice lime into mug. Finally, pour in ginger beer.
    • ice cubes (for serving)
    • 4 vodka
    • ½ lime
    • 200 ginger beer
    • glass
    • copper mug

    Fill a glas or copper mug half full with ice. Add vodka and stir. Juice lime into mug. Finally, pour in ginger beer.

  • Step 3/3

    Add cucumbers to mug and garnish with mint leaves.
    • mint (for garnish)

    Add cucumbers to mug and garnish with mint leaves.

  • Cheers!

    Moscow mule

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