Hummus Bil Lahme

Hummus Bil Lahme

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Mike Eugeniou

Mike Eugeniou

Community member

"Mushrooms Hummus Bil Lahme. (The original recipe uses lamp meat cooked in butter.) Here is a vegan alternative!"
Difficulty
Easy 👌
Preparation
35 min
Baking
30 min
Resting
0 min

Ingredients

1Servings
200 g
hummus
250 g
champignon mushrooms
5 g
harissa
150 g
onions
1 clove
garlic
½ tsp
black cumin seeds
½ tsp
salt
½ tsp
pepper
2 leaves
bay leaves
  • Step 1/5

    Saute...
    • 250 g champignon mushrooms
    • 15 g tomato paste
    • 5 g harissa
    • 150 g onions
    • 1 clove garlic
    • ½ tsp black cumin seeds
    • ½ tsp salt
    • ½ tsp ground cumin
    • ½ tsp ground cinnamon
    • ½ tsp pepper
    • 2 leaves bay leaves

    Saute...

  • Step 2/5

    Add wine...

    Add wine...

  • Step 3/5

    Add water and bring to boil...

    Add water and bring to boil...

  • Step 4/5

    Boil until sauce is reduced enough (15-20 minutes)

    Boil until sauce is reduced enough (15-20 minutes)

  • Step 5/5

    Assemble!

    Assemble!

  • Enjoy your meal!

    Hummus Bil Lahme

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