How to prepare yogurt dipping sauces

Name: How to prepare yogurt dipping sauces
Prep time: 5 min
Total time: 5 min
Yield: 6
Cuisine: International
Ingredients: 6 tbsp yogurt (plain, divided); 1 tbsp ketchup; 2 tsp ground sweet paprika; 0.5 tsp hot sauce; 0.5 tsp salt (divided); 0.5 tsp pepper (divided); 0.5 lemon (zest); 1 clove garlic; 1 sprig thyme; 1 sprig parsley; 1 sprig tarragon; chili powder; olive oil

Based on 3 ratings

In app

Alex Hiller

Contributor

www.hillers-kitchen-tools.de

Difficulty

Easy 👌

Preparation

5 min

Baking

0 min

Resting

0 min

Ingredients

2Servings

2 tbsp

yogurt (plain, divided)

⅓ tbsp

ketchup

⅔ tsp

ground sweet paprika

⅛ tsp

hot sauce

⅛ tsp

salt (divided)

⅛ tsp

pepper (divided)

⅛

lemon (zest)

⅓ clove

garlic

⅓ sprig

thyme

⅓ sprig

parsley

⅓ sprig

tarragon

chili powder

olive oil

Utensils

small bowl, zester, cutting board, knife

Nutrition per serving

Cal19

Fat1 g

Protein1 g

Carb2 g

Step 1/2
- 1 tbsp yogurt
- ⅓ tbsp ketchup
- ⅔ tsp ground sweet paprika
- ⅛ tsp hot sauce
- ⅛ tsp salt
- ⅛ tsp pepper
- chili powder
- small bowl
For a spicy dipping sauce, add yogurt, ketchup, ground sweet paprika, hot sauce, salt, pepper, and chili powder to taste in a small bowl. Mix well and enjoy!
Step 2/2
- 1 tbsp yogurt
- ⅛ lemon
- ⅓ clove garlic
- ⅓ sprig thyme
- ⅓ sprig parsley
- ⅓ sprig tarragon
- ⅛ tsp salt
- ⅛ tsp pepper
- olive oil
- zester
- cutting board
- knife
- small bowl
For a fresh herb dipping sauce, freshly grated lemon zest, finely minced garlic, and finely minced thyme, parsley, and tarragon to a small bowl. Add a drizzle of olive oil, salt, and pepper. Mix well and enjoy!
Enjoy your meal!