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How to make an ice ring for punch
Ingredients
Utensils
bundt pan
Nutrition per serving
Step 1/2
- 100 g cranberries
- 4 rosemary stems
- bundt pan
Add cranberries and rosemary to a bundt pan and cover with water. Transfer to freezer and freeze for approx. 8 hrs., or overnight. Unmold ice ring and transfer to a punch bowl. Enjoy!
Easy decorative ice ring
- 100 g cranberries
- 4 rosemary stems
- bundt pan
Add cranberries and rosemary to a bundt pan and cover with water. Transfer to freezer and freeze for approx. 8 hrs., or overnight. Unmold ice ring and transfer to a punch bowl. Enjoy!
Enjoy your meal!