Grilled blueberry and Camembert sandwich
Ingredients
Utensils
cutting board, knife, fine grater, frying pan, spatula
Nutrition per serving
Step 1/3
- 1 clove garlic
- butter
- 100 g Camembert
- 1 sprig basil
- cutting board
- knife
Mince garlic and combine with the butter. Slice Camembert. Pluck basil leaves and set aside.
Step 2/3
- 4 slices bread
- ½ lemon
- 70 g blueberries
- fine grater
To assemble, spread garlic butter onto one side of half the slices of bread. Zest lemon over each slice. Place camembert slices on top of two slices, then the blueberries, and the basil leaves. Place the top slice of bread over the sandwich, butter and lemon zest side-down.
Step 3/3
- 1 tbsp olive oil
- frying pan
- spatula
Heat olive oil in a pan over medium-high heat. Place the sandwiches in the pan and fry for approx. 3 min. on each side. Enjoy while they’re hot!
Enjoy your meal!