Homemade aromatic fruit jam

Name: Homemade aromatic fruit jam
Prep time: 20 min
Total time: 20 min
Yield: 10
Cuisine: International
Ingredients: 2 cups raspberries (frozen); 1 cup sugar (divided); 1 vanilla bean; 1 lemon (zest and juice); 1 cinnamon stick

Based on 3 ratings

In app

Alex Hiller

Contributor

www.hillers-kitchen-tools.de

Difficulty

Easy 👌

Preparation

20 min

Baking

0 min

Resting

0 min

Ingredients

2Servings

MetricImperial

50 g

raspberries (frozen)

40 g

sugar (divided)

vanilla bean

lemon (zest and juice)

cinnamon stick

Utensils

fine grater, medium pot, cutting board, knife, cooking spoon, canning jars

Nutrition per serving

Cal99

Fat0 g

Protein1 g

Carb22 g

Step 1/2
- 20 g sugar
- ¼ lemon (zest and juice)
- ¼ vanilla bean
- fine grater
- medium pot
- cutting board
- knife
Add some of the sugar to a pot set over medium-low heat and caramalize. Zest and juice lemon and deseed vanilla bean.
Step 2/2
- 50 g raspberries
- ¼ cinnamon stick
- 20 g sugar
- cooking spoon
- canning jars
Add raspberries to pot along with cinnamon stick, scraped vanilla bean and seeds, and lemon zest. Deglaze with lemon juice. Add remaining sugar, stir, and let reduce for approx. 5 min.. Transfer to sterilized canning jars and enjoy!
Enjoy your meal!