Enchanté chocolate cake

Enchanté chocolate cake

Based on 1 ratings
In app
"This cake is a frequent presence at my family parties. A recipe from my mother, which I now try to “copy”, but without her magic hands. A classic that everyone likes. I mean, who doesn’t like chocolate? Try it with different toppings too! "
Difficulty
Easy 👌
Preparation
15 min
Baking
50 min
Resting
0 min

Ingredients

2Pieces
83⅓ g
sugar
41⅔ g
cooking oil
41⅔ g
hot water
eggs
83⅓ g
flour
tsp
baking powder
41⅔ g
Chocolate powder
33⅓ g
cream
16⅔ g
chocolate bars
Grated coconut

Utensils

stand mixer with whisk, oven, baking tin, pot, spatula

  • Step 1/7

    Turn the oven on 180 degrees. Grease a baking tin with the butter and a little bit of flour. Mix the sugar, eggs, hot water and cooking oil.
    • 83⅓ g sugar
    • 41⅔ g cooking oil
    • eggs
    • butter
    • flour
    • 41⅔ g hot water
    • stand mixer with whisk
    • oven
    • baking tin

    Turn the oven on 180 degrees. Grease a baking tin with the butter and a little bit of flour. Mix the sugar, eggs, hot water and cooking oil.

  • Step 2/7

    Then, add the flour, the baking powder and the powder chocolate to the previous mass and beat well.
    • tsp baking powder
    • 41⅔ g Chocolate powder
    • 83⅓ g flour

    Then, add the flour, the baking powder and the powder chocolate to the previous mass and beat well.

  • Step 3/7

    Throw the mass to a baking tin and bake for 50 minutes.

    Throw the mass to a baking tin and bake for 50 minutes.

  • Step 4/7

    Unmold the cake while still hot and let it rest for a while.

    Unmold the cake while still hot and let it rest for a while.

  • Step 5/7

    Let’s do the chocolate frosting. Boil the cream and mix the chocolate still on the fire. Beat until it gets thick.
    • 33⅓ g cream
    • 16⅔ g chocolate bars
    • pot

    Let’s do the chocolate frosting. Boil the cream and mix the chocolate still on the fire. Beat until it gets thick.

  • Step 6/7

    With the help of a spatula, spread the chocolate frosting over the cake and, after a few minutes, spread the grated coconut.
    • Grated coconut
    • spatula

    With the help of a spatula, spread the chocolate frosting over the cake and, after a few minutes, spread the grated coconut.

  • Step 7/7

    Enjoy!

    Enjoy!

  • Enjoy your meal!

    Enchanté chocolate cake

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