Easy Ramen

Based on 1 ratings
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E

Emma Ballard

Community member

Difficulty
Easy 👌
Preparation
30 min
Baking
0 min
Resting
0 min

Ingredients

2Servings
⅛ cup
ginger
¼ tsp
olive oil
2 cloves
garlic
2 cups
chicken stock
½ tbsp
soy sauce
1 packages
soba noodles
1½ cups
spinach
½
carrot
1 tbsp
chives

  • Step 1/4

    • ⅛ cup ginger
    • ¼ tsp olive oil
    • 2 cloves garlic

    Add olive oil in large stock pot, add minced garlic and grated ginger and cook (stirring frequently and until fragrant) about 1-2 minutes

  • Step 2/4

    • 2 cups chicken stock
    • ½ tbsp soy sauce
    • ½ carrot

    Whisk in chicken broth, chopped carrots, soy sauce and 3 cups water

  • Step 3/4

    • 1 packages soba noodles

    Bring to a boil, reduce heat and let simmer for 5 minutes. Stir in Yaki-Soba noddles until loosened and cooked through, about 2-3 minutes

  • Step 4/4

    • 1 tbsp chives

    Stir in spinach and chives until spinach is wilted, about 2 minutes

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