Cinnamon Roll in a mug
Ingredients
Utensils
whisk, rolling pin, pastry brush, microwave, tea cup
Step 1/6
- 18 tbsp flour
- ½ tsp baking powder
- ¼ tsp salt
- whisk
whisk these ingredients in a medium-sized mixing bowl
Step 2/6
- 8 tbsp milk
pour in the dry mix and mix together until it becomes a dough
Step 3/6
- rolling pin
roll out the dough on a floured surface, and make sure there's no holes/tears in the dough
Step 4/6
- 2 tbsp unsalted butter (melted, for marinating)
- pastry brush
melt the butter in the microwave for 30 seconds and then use the brush to spread on the dough.
Step 5/6
- 2 dash ground cinnamon
- 2 dash brown sugar
sprinkle the sugars and cinnamon (these are estimated measurements, so you can put on as much as needed) on the dough. start to roll the dough (short side) in on itself, and then place it in your microwavable mug.
Step 6/6
- microwave
- tea cup
put the cinnamon roll in the microwave for 1-1.5 minutes. take out and let it cool for about a minute before eating!