Chips with pringles sauce

Chips with pringles sauce

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Gabriela Cueto

Gabriela Cueto

Community member

"Pretty good for a starter, it’s heavy tho!!"
Difficulty
Easy 👌
Preparation
60 min
Baking
25 min
Resting
10 min

Ingredients

5Servings
3 tbsp
yogurt
tbsp
onion powder
1 drop
cashew
1 tsp
dill
1 leaf
parsley
salt
½ tsp
baking powder
hot paprika powder
sweet paprika powder

Utensils

knife, hand mixer with beaters

  • Step 1/5

    • 5 potatoes (optional)
    • knife

    cut the potatoes

  • Step 2/5

    cook the potatoes: microwave them for 5/10 minutes approximately

  • Step 3/5

    mix them with
    • olive oil
    • salt
    • pepper
    • hot paprika powder
    • sweet paprika powder

    mix them with

  • Step 4/5

    cook them at 210 degrees celsius for 20/30 minutes

    cook them at 210 degrees celsius for 20/30 minutes

  • Step 5/5

    For the sauce mix the ingredients below
    • 3 tbsp yogurt
    • tbsp onion powder
    • 1 garlic
    • 1 drop cashew
    • 1 tsp dill
    • 1 leaf parsley
    • ½ tsp baking powder
    • 1 lemon
    • hand mixer with beaters

    For the sauce mix the ingredients below

  • Enjoy your meal!

    Chips with pringles sauce

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