Vegan Agua de Horchata
Based on 2 ratings
Difficulty
Easy 👌Preparation
5 min
Baking
0 min
Resting
60 min
Ingredients
2Servings
⅔ cup
rice1⅓ cups
water
1⅓ cups
nondairy milk
⅓ cup
brown sugar
⅔
cinnamon stick OR equivalent ground cinnamon
⅓ tsp
vanilla extractUtensils
pitcher, strainer, blender
Step 1/4
- ⅔ cup rice
- 1⅓ cups water
- pitcher
- strainer
Rinse rice. Put it in a pitcher and let soak for 1 hour.
Step 2/4
- 1⅓ cups nondairy milk
- ⅓ cup brown sugar
- ⅔ cinnamon stick OR equivalent ground cinnamon
- ⅓ tsp vanilla extract
- blender
Pour water and rice into blender. Add milk, sugar, cinnamon, and vanilla. Blend for 2 minutes.
Step 3/4
Pour horchata into pitcher through strainer.
Step 4/4
Add ice and serve.
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