Red cabbage stew
Be the first to rate this recipe!
"Dutch cuisine with a twist"
Difficulty
Easy 👌Preparation
30 min
Baking
0 min
Resting
0 min
Ingredients
2Servings
333⅓ g
jarred red cabbage with apple
166⅔ ml
oat cream
⅔
onion250 g
Vegetarian mince
666⅔ g
potatoes233⅓ g
100% Applesauce
133⅓ ml
red wine3⅓ g
ground cinnamon⅓ tbsp
Red pepper sauce
Step 1/5
- 666⅔ g potatoes
Boil
Step 2/5
- ⅔ onion
Cut
Step 3/5
- 250 g Vegetarian mince
- 133⅓ ml red wine
Bake
Step 4/5
- 166⅔ ml oat cream
- 233⅓ g 100% Applesauce
Puree
Step 5/5
- 333⅓ g jarred red cabbage with apple
- 3⅓ g ground cinnamon
- ⅓ tbsp Red pepper sauce
Stirr
Enjoy your meal!
Tags
More delicious ideas for you
or
To comment and share your experience, please sign up!