Pecan and apple porridge

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Soraya

Soraya

Community member

"This is my new go to breakfasts :))"
Difficulty
Easy 👌
Preparation
10 min
Baking
1 min
Resting
0 min

Ingredients

2Servings
20 g
chopped pecans
300 ml
oat milk
  • Step 1/4

    • 100 g rolled oats
    • 1 apple
    • 300 ml oat milk

    Add oats, oat milk and chopped apple to pan

  • Step 2/4

    Cook until desired consistency reached

  • Step 3/4

    • 20 g chopped pecans
    • 1 banana
    • ½ tsp ground cinnamon

    Stir chopped banana, pecans and cinnamon in (off heat)

  • Step 4/4

    • 50 g blueberries

    Serve in bowl and top with blueberries and a bit of oat milk

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