No Bake Cheesecake

No Bake Cheesecake

Based on 10 ratings
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Team

Team

Editorial Team at Kitchen Stories

Difficulty
Easy 👌
Preparation
40 min
Baking
0 min
Resting
0 min

Ingredients

2Servings
MetricImperial
50 g
oreo cookies
16⅔ g
unsalted butter, melted
50 g
white chocolate, melted and brought to room temperature
83⅓ g
cream cheese
16⅔ g
sugar
41⅔ ml
heavy or thickened cream
tsp
red food coloring
vanilla bean
33⅓ g
frozen raspberries
16⅔ g
fresh raspberries
white chocolate shavings for garnish

Nutrition per serving

Cal572
Fat39 g
Protein8 g
Carb46 g
  • Step 1/1

    Cakes and baking are like Bert and Ernie: two entities that can’t be separated from one another. There cannot be one without the other. Or can there? Our no-bake cheesecake proves to be the exception to that rule. It comes with all the yumminess of regular cakes, but minus the heat and fire hazard that comes with baking, which means you can easily prepare it on summer days without adding even more heat to an already sweltering hot kitchen. Another big plus: it’s kid friendly too. Your littles ones can whip it up themselves, with – almost – no supervision at all, as there is no oven involved.

  • Enjoy your meal!

    No Bake Cheesecake

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