Honey garlic chicken fingers
Ingredients
Utensils
oven, cutting board, knife, 2 bowls, baking sheet
Nutrition per serving
Step 1/4
- 1 chicken breast
- oven
- cutting board
- knife
Preheat oven to 190°C/375°F. Slice chicken breast into strips.
Step 2/4
- 60 ml honey
- 2 tsp garlic powder
- 100 g breadcrumbs
- 1 tsp chili flakes
- 1 tbsp chili powder
- 2 bowls
Mix honey and garlic powder in a bowl. Put breadcrumbs in a separate bowl and combine with chili flakes and chili powder.
Step 3/4
Marinate chicken strips in honey and garlic mixture for approx. 2 – 3 min. Ensure they are fully glazed.
Step 4/4
- baking sheet
Coat chicken strips with breadcrumbs and place on baking sheet. Bake in oven at 190°C/375°F for 15 – 20 min. or until golden brown.
Enjoy your meal!