Homemade salty popcorn

Homemade salty popcorn

Based on 7 ratings
In app
Alex Hiller

Alex Hiller

Contributor

www.hillers-kitchen-tools.de
Difficulty
Easy 👌
Preparation
10 min
Baking
0 min
Resting
0 min

Ingredients

2Servings
MetricImperial
40 g
popcorn kernels
4 tbsp
vegetable oil
1 tsp
salt

Utensils

large pot

Nutrition per serving

Cal331
Fat31 g
Protein2 g
Carb13 g

  • Step 1/2

    • large pot

    In a large pot, heat vegetable oil over low heat and add salt. Add popcorn kernels and stir well.

  • Step 2/2

    Cover and gently shake the pot. Remove pot from heat once popping slows. Add to a large bowl and serve immediately. Enjoy!

  • Enjoy your meal!

    Homemade salty popcorn

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