Creamy Broccoli Soup
Ingredients
Utensils
2 saucepans, knife, cutting board, blender, cooking spoon
Step 1/6
- ½ onion
- saucepan
In a saucepan, caramelize the chopped onion until golden brown.
Step 2/6
- 1 potato
- 106 g broccoli
- salt
- pepper
- knife
- cutting board
Add chopped broccoli and potatoes and cook for 7-10 minutes until broccoli is cooked. Add salt and pepper to taste. Set aside.
Step 3/6
- 1 tbsp butter
- 1 tbsp flour
- 367 ml milk
- saucepan
In another saucepan, melt the butter. Add the flour and mix vigorously while adding bits of milk until a thick soup forms. You can also add herbs of choice for flavor.
Step 4/6
- blender
Blend the cooked vegetables with your desired appliance and add the the creamy mixture.
Step 5/6
- 2 slices Amercian cheese
- cooking spoon
Add the American cheese and mix until fully combined.
Step 6/6
Serve with croutons. Enjoy!
Enjoy your meal!