Cold brew Irish coffee

Cold brew Irish coffee

Based on 16 ratings
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Team

Team

Editorial Team at Kitchen Stories

Difficulty
Medium 👍
Preparation
10 min
Baking
0 min
Resting
360 min

Ingredients

2Servings
MetricImperial
80 g
ground coffee
⅝ l
water
80 ml
Baileys
ice cubes (optional)

Utensils

plastic wrap, large measuring cup, paper coffee filter, sieve, glasses for serving

Nutrition per serving

Cal208
Fat3 g
Protein2 g
Carb10 g

  • Step 1/3

    In a large measuring cup, mix together ground coffee and water. Cover with plastic wrap and allow to sit for at least six hours or overnight.
    • plastic wrap
    • large measuring cup

    In a large measuring cup, mix together ground coffee and water. Cover with plastic wrap and allow to sit for at least six hours or overnight.

  • Step 2/3

    Pour coffee through a sieve with a paper coffee filter.
    • paper coffee filter
    • sieve

    Pour coffee through a sieve with a paper coffee filter.

  • Step 3/3

    Pour coffee into glasses for serving and add Baileys. Stir well. Enjoy on ice!
    • glasses for serving

    Pour coffee into glasses for serving and add Baileys. Stir well. Enjoy on ice!

  • Cheers!

    Cold brew Irish coffee

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