Classic Cupcakes
Based on 2 ratings
"You can use homemade frosting and it’s so yummy"
Difficulty
Easy 👌Preparation
25 min
Baking
17 min
Resting
0 min
Ingredients
2Pieces
⅓ cups
All-purpose flour
⅛ tsp
Baking soda
⅛ cup
Butter
¼ cups
sugar
⅔
eggs⅓ tsp
vanilla extractUtensils
Cupcake tin & liners, Any mixer, plastic spoon
Step 1/6
Preheat oven to 350 degrees F.
Step 2/6
- Cupcake tin & liners
Line cupcake tin with liners.
Step 3/6
- ⅛ cup Butter
- ¼ cups sugar
- Any mixer
Put butter and sugar into a bowl and mix.
Step 4/6
- ⅓ cups All-purpose flour
- ⅛ tsp Baking soda
- ⅔ eggs
- ⅓ tsp vanilla extract
Add eggs, vanilla, flour, and baking soda, then mix.
Step 5/6
- plastic spoon
Spoon into cupcake liners.
Step 6/6
Put in oven
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