Baking Chicken Breasts

Step 1/5

Preheat oven to 450 degrees

Step 2/5

• 4 strips Skinless Chicken Breast
• 2 tbsp Olive oil

Toss chicken with olive oil.

Step 3/5

• 2 tsp Adobo
• 4 tsp Paprika Powder
• 4 tsp brown sugar
• 1 tsp onion powder
• 1 tsp Black pepper
• 1 tsp Salt

Stir together the rub and sprinkle over chicken breasts. Turn chicken breasts until completely coated in rub.

Step 4/5

On a baking sheet, leaving 1-2 inches between the chicken breasts, bake for 10 minutes. Flip and return to the oven. Bake chicken for total time according to size of chicken breast (5 oz (12-15 min), 7 oz (15-20 min), 10 oz (20-25 min)), or until the internal temperature reaches 165°F.

Step 5/5

Remove from oven and cover with a baking dish for 5-10 minutes.